Samneh spice, also known as “Ghee Spice” is a fragrant mixture of 14 different spices from around the world. This spice is used to flavor the clarified butter or “ghee” in Middle Eastern cooking. Some also refer to it as “hwajet samneh”.
When making “Mansaf” or other Middle Eastern dishes, you would mix this spice mixture right in with the clarified butter or ghee to give it a unique and delicious taste. Whatever dish you decide to make, we are sure you will love this traditional spice mixture.