Traditional Falafel

Prep Time

1.25 Hours

Cooking Time

2.5 Hours

Servings

4-6 People

Ingredients

Directions

For making this traditional Middle Eastern falafel recipe, check out our Falafel Spice Mix, click here.

Recipe courtesy of An Edible Mosaic:  Middle Eastern Fare with Extraordinary Flair by Faith Gorsky (Tuttle Publishing; Nov. 2012); reprinted with permission.

Recent Recipes

Maamoul Recipe

Maamoul is a small ball or dome-shaped Middle Eastern pastry with a slightly crumbly crust that is stuffed with a sweet chewy filling.

Shopping Cart
0
Your Cart is empty!

It looks like you haven't added any items to your cart yet.

Browse Products
error: Content is protected !!
Scroll to Top